Batch Zero is our first-ever public tasting run. A tiny, carefully roasted, mildly nerve-wracking, fully hand-crafted batch born in our little chocolate lab in Mangalore.

No big launch. No hype machine.
No custom Mogacho moulds yet (they’re on the way).

Just two-ingredient craft chocolate made with ridiculous care - beans we love, roasted slow, cracked and winnowed like our life depends on it, conched till they sang, hand-tempered on marble, wrapped in screen-printed envelopes we pulled ourselves. Yeah seriously.

This is a field test. A beginning. A tiny portal into the Mogaverse cracked open, finally.